Monday, February 6, 2017

Pecan Pinwheels and Cast-Iron Nachos

Our new favorite cookies---Pecan Pinwheels

This is actually the second time I made these--they are extraordinarily good! They take a bit of work to make, but are well worth it. 

If your mom is anything like mine, she is always ok with having lunch just show up, especially if you make her something like Cast-Iron Nachos

This is simply chips, hamburger, beans, cheese, and toppings layered on top of each other and baked for a few minutes. They are really quite good, and terribly fun to eat (just try it--I guarantee eating dirrectly from the pan will taste much better than putting some on a plate😋)  I didn't have any tomatoes or green chilies or olives to "decorate" these with, so I used frozen chopped peppers. They lended a really yummy taste--I was pleasantly surprised! I think they should be added to the recipe. 

1 comment:

  1. Oh yum. Both of those look delicious. Your mom is lucky!!!